A wonderful alternative to wheat, barley and rye.
Naturally gluten free but see allergen advice below.
The grain is harvested from large crown grass which produces tiny seed grains. A very versatile flour with a mild, nutty and slightly sweet flavour. Delicious in pancakes, pastries, or as a thickener in soups and gravies. Use to partly replace other flours in recipes.
Teff Flour White. This product has been packed in an environment which handles nuts, peanuts, sesame, gluten, soya, milk and sulphured fruits. |
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5028869030957 |