A rich blend of oat-free flakes, succulent fruits and exotic nuts.
We’ve blended gluten free wholegrain rice, millet and soya flakes with dates, apricots, raisins, brazil nuts and hazelnuts to create the ultimate muesli. With 46% of fruits, seeds and nuts, this muesli provides a luxurious and nutritionally balanced breakfast and anytime snack.
This gluten free recipe is suitable for coeliacs and has no added refined sugar or salt.
Net zero carbon – Embedded CO2e per 100g: 150g. We fully offset CO2e by donating to Rainforest Saver.
Plastic free packaging – Recyclable cardboard box and home compostable film.
Supports local farmers – We source all our oat, barley and rye flakes from British growers.