Vegan Chocolate Fudge Treat

(Vegan and G/F)

Makes: 20-25 pieces.

How about a special gift to a vegan friend? This fudge is so easy to make, and you can add whatever extras you like to make a really lovely treat.

Category: Desserts & Drinks Snacks & Bread

Ingredients

For 4 Person(s)

Fudge

1 tin of coconut condensed milk
300 grams dark, vegan chocolate
1 tbsp Coconut oil

Extras to add to the top if desired

Cacao nibs
Crushed Oreo biscuits
Chopped nuts
Seeds
Goji Berries
Dried Fruit
Dusting of cocoa powder

Vegan Chocolate Fudge Treat Directions

Put the condensed milk, chocolate and oil in a glass bowl and heat over a pan of simmering water. Stir until smooth and melted.

Pour into a well-greased, small baking dish or loaf tin (or line with paper) and scatter over the extras you have chosen. Leave to set for 2-3 hours in either the fridge or freezer.

Remove from the tin and cut into pieces.

This will keep in the fridge for 10-14 days.

Recipe notes

Note: this is gloriously sticky so best stored in the fridge!

Nutrition facts

Reviews 5/5

Roslyn Tucker

So looking forward to trying this! ?Sounds delicious! Thank you for sharing “Namaste”??

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