Orgran toasted corn crispibread is light crunchy and full of the wholesome natural goodness of sunripened corn. It is easier to digest and makes a better alternative to bread or heavier type crackers with less than 0.3g of fat per serving. Also great with soups or cut into croutons for salads.
Maize Flour (52%), Rice Flour, Maize Polenta (22%), Iodised Salt, Emulsifier: Monoglyceride From Vegetable |
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Gluten Free, Vegan | |
720516022050 |